Spinach and artichokes combine to create what seems to be a perfect combination. These two items combine to create hit recipe items such as a dip or casserole but in this case a great tasting Agnolotti. Spinach and artichokes make up the base for this filling; mixed with Mozzarella, Parmesan, Asiago, herbs and spices wrapped in egg pasta. The final product is a welcome combination for any pasta meal. This variety can also be found in our ever popular Heat and Serve Entrees; served with our Pesto Sauce.
Retail Package Size: 350 grams
